between afro-colombian people living as far a port as the archi pelago of san andres in the co ast os nariño.pacifist,productinnovations and additions o dors and flavors apdotados in co tact with a ther people listed as sopply main sistes nuture the man and posture land where cattle grow typicai foods of the afro-colombians have avorlery of typical pacific itself colombian choco and food in many parts is not knownor in known by other names different the here salted meat primitivo popochen (bananan)tripe stew smoked coastal cheese soup rice and juice anon nalled